Tonight we all went out for Peking Duck (or "bei jing kao ya" as we all it here in China). The duck was served pre-sliced, however it included the head. I didn't try it, but Arthur did! Pineapple beer = ok, beef balls urinating = ok, but I just couldn't bring myself to crunch on a duck head.
If you haven't tried Peking Duck, you wrap the meat and crispy skin in a sort of pancake, with veggies and sauce. You can dip the skin in sugar, but I didn't try that either! I guess I'm getting less adventurous :-S
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